020 7371272 | reserveringen@heat.nl
Klik hier voor onze locaties
About Heat
Vision
Pictures
Contact & Directions
Partners
Testimonials
Kitchen terms
Work at HEAT
|
Pictures
|
Cooking workshops
|
Restaurant workshop
|
Private dining
|
Meetings
|
Catering
|
Faq
|
Contact
You are here:
Home
>
About Heat
> Kitchen terms
Kitchen terms
Under construction
Frying
Hanging
Al dente
Bain marie
Barding
Dripping
Hanging
Blanching
Bouquet
Bouquet-garni
Braising
Brunoise
Chiffonade
Clarifying
Cuisson
Deglazing
Emulsion
Fermentation
Flambé
Fond
Deep-frying
Garnishing
Glazing
Preserving
Julienne
Beating
Kneading
Larding
Marinating
Mirepoix
Breading
Straining
Brine
Roasting
Poaching
Reducing
Separating
Slicing
Boning
Folding
Zest
Please fill in the form and we will contact you.
name
phonenumber
e-mail address
Send >